Thursday, September 1, 2016

Robots and on-board ovens deliver on Zume’s promise of better pizza

Zume kitchen Zume Pizza founder Julia Collins and her Elon Musk-esque approach to pizza doesn’t care much for the rest of the pizza industry. In her mind, the pizzavations of the previous decades are irrelevant if the pies arrive soggy, cold and packed with chemicals. She is taking on the pizzastablishment with robots, a truck, 56 ovens, a passionate staff and some predictive analytics.… Read More

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